Unforgettable Culinary Experience

Every meal is another opportunity for you to relish a favorite or try something more daring
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AMIGOS

Cool off from the heat with the Beautiful Breeze that can only be found at the Reef’s Edge. Get your Tequila hat on and say Cheers with your Amigos while you check out the menu of Fusion Cocktails, Liquer and best of all, Mexican inspired Quick Bites.

RESTAURANT INFORMATION

Serving: Drinks and À la carte Dining

Cuisine: Mexican

Opening Hours: 12:00 – 21:00

Reservation: Reservation Required

Attire: Island Chic

RESTAURANT HIGHLIGHTS

Amigos Margarita

Margaritas

Relax, have fun and never miss a Margarita Moment. A must try!

Amigos Sunset View

Romantic Sunset View

Spend your evening with your loved one being mesmerized by the amazing hues of orange as the sun sets

Amigos@FarumathiView

Overwater Restaurant

Enjoy the beautiful surrounding marine life and if you are lucky, you may spot a pod of dolphins gracing by!

RESTAURANT FEEDBACK

552kelleyc
8 April 2022
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Raykesh and Isreal were highlights of our trip!! The service and food were out of this world! Most days we were the only visitors. It is a great place to watch the sunset and see the wildlife below. From the deck we saw sharks, dolphins, octopus, manta ray, stingray and lots of fish. Be sure to check it out!
NFC19
21 February 2022
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Amigos the mexican resturant we had a lovely meal at, the food and the view was amazing to sit looking out on to the water.
788hannahc | United Kingdom
13 February 2022
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We also ate in the Asian restaurant one night and the Mexican one another night and these were both amazing. The sunset at Amigos was incredible.
Tomersolfass
7 July 2022
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Highly recommend the Mexican restaurant, Israel Chef prepared us an unforgettable authentic meal that moved us.
Alen
28 June 2022
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The Asia restaurant is highly recommended for its upscale cuisine, while the nachos in the Mexican Restaurant were also very tasty
Skywalker714 | United Kingdom
14 June 2022
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During our stay we ate the most amazing Mexican food weve ever tasted, even had the pleasure of meeting Israel the chef, who has travelled all the way from Mexico City.
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